Pressed Duck and Foie Gras Terrine
Figs, Blackberry, Roasted Radicchio, Balsamic Vinegar
Figs, Blackberry, Roasted Radicchio, Balsamic Vinegar
€ 19.95
Seared Scallops
with Dashi Broth, Kohlrabi and Wild Mushrooms
with Dashi Broth, Kohlrabi and Wild Mushrooms
€ 22.00
Broiled Galway "Oysters Rockefeller"
with Spinach, Smoked Bacon, Pernod and Hollandaise
with Spinach, Smoked Bacon, Pernod and Hollandaise
€ 20.50
Whiskey Glazed Andarl Farm of Glenamaddy, Co. Galway Pork Belly
with Inch House of Turles, Co. Tipperary Black Pudding, Squash and Baked Apple
with Inch House of Turles, Co. Tipperary Black Pudding, Squash and Baked Apple
€ 19.95
Sizzling Black West Coast Mussels
with Shallots, Garlic, Herbs, Fresh Lemon and Butter
with Shallots, Garlic, Herbs, Fresh Lemon and Butter
€ 19.80
Chilled Irish Lump Crab Salad
with Whole Grain Mustard -Tarragon Aïoli
with Whole Grain Mustard -Tarragon Aïoli
€ 20.50
Sautéed Garlic Shrimp
with White Wine, Herbs, Capers and Butter
with White Wine, Herbs, Capers and Butter
€ 19.95
Iced Jumbo Shrimp Cocktail
with Spiked Tomato-Horseradish Sauce and Lemon
with Spiked Tomato-Horseradish Sauce and Lemon
€ 19.80
Trio of Irish Salmon: Oak Smoked, House Cured and Pastrami
with a Giant Blini, Crème Fraîche and Caviar
with a Giant Blini, Crème Fraîche and Caviar
€ 19.80
